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Clinical Trials

Most viewed

 

Cosucra paper on inulin/oligofructose published

The proprietary studies that were conducted by Oxford Brookes University and that supported the successful article 13.5 claim for glycaemic response have now been published in the European Journal of Nutrition.

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Study: adding acacia gum to bread improves it

A study commissioned by Alland & Robert found that adding acacia gum to bread improves both shelf life and consumer experience.

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Naturex launches cognitive health, anti-inflammatory ingredients

Naturex has extended its portfolio of healthy ageing ingredients with the launch of ThinkBlue, while Turnipure addresses joint health.

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Latest news

Mintel: Indonesia and India processed food growing fast

Mintel: Indonesia and India processed food growing fast 

26 Apr 2017
Lipofoods launches palm-free phytosterol system

Lipofoods launches palm-free phytosterol system 

26 Apr 2017
SternLife highlights protein product concepts

SternLife highlights protein product concepts 

26 Apr 2017

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