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Category

Foaming Agents

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TIC Gums expands portfolio

TIC Gums has expanded its portfolio of clean label hydrocolloids with new stabilizer systems designed for ready-to-drink, dairy-based protein beverages.

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Mintel touts sorghum

According to Mintel, sorghum is one of the top five cereal grains globally, and is gaining in popularity as an ingredient in the salty snacks category over the past two years, mainly as a gluten-free grain alternative.

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Roquette invests in Canada

Roquette has announced an investment of more than CAN$400 million to build a new pea-protein manufacturing site in Portage la Prairie, Manitoba (Canada) in order to address the growing demand for plant proteins.

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Latest news

Kraft Heinz withdraws Unilever bid

Kraft Heinz withdraws Unilever bid 

20 Feb 2017
Euromonitor release health and wellness industry data

Euromonitor release health and wellness industry data 

20 Feb 2017
DSM partners with SIT

DSM partners with SIT 

20 Feb 2017

Featured suppliers

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Latest products

Rousselot Acido-Gel

Rousselot-Darling Ingredients

Rousselot-Darling ingredients offers a wide range of solutions which includes Rousselot Acido-Gel. Application: Marshmallows. This gelling agent allows you to manufacture stable acid marshmallows. It is composed of Rousselot®Gelatin and Pectin.
- An all-in-one gelling and foaming system- Perfect stabi...

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Animal & Plant Extracts

Tianjin Tangchao Food Industry Co Ltd

Tianjin tangchao food industry co., ltd offers a wide range of products which includes animal & plant extracts. Feature: it offers natural meat powder series, fruit & vegetable powder series. Contact us for more information.

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Aromamix P Bacon

Partner-M

Aromamix P Bacon is ideally suited to the specialties made of whole muscle meat (see picture of the plate with sliced bacon) including pork, beef, and poultry; Aromamix P Bacon ensures the final products gain bright natural taste and rich aroma. Contact us for more information.

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Foaming Creamer

Super Food Ingredients

Super Food Ingredients Singapore ingredients supplies a wide range creamer such as foaming creamer. It is a hassle free, easy to handle experience with its instant solubility to dissolve in hot water. It creates attractive layer of foam that enhances the beverage appearance and provides a smooth, rich and cre...

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Quillaja Extract

Hela Spice

Natural aqueous extract of quillaja from Desert King Chile

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Vana Cappa

MasterSense

Foaming agent for powder beverages

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Rousselot® Gelatins for food

Rousselot-Darling Ingredients

Rousselot proposes advanced food solutions to inspire new product development - As the world leading producer of gelatin and collagen peptides, we are in prime position to help food manufacturers find effective solutions to today’s challenges. Whether your goal is to perfect texture, add functionality or...

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Rousselot® NeutralGel

Rousselot-Darling Ingredients

Rousselot-Darling ingredients offers a wide range of products which includes Rousselot® NeutralGel.This patented gelling blend is the perfect solution to texturize, mimic fat, promote flavor release and improve stability over time. It is composed of Rousselot®Gelatin and Pectin.
- An all-in-one gelling and...

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Rousselot® ResistaGel

Rousselot-Darling Ingredients

Rousselot-Darling ingredients offers a wide range of food solutions which include Rousselot® ResistaGel. This gelling agent is ideal for developing confectionery that preserves its quality in warm climate conditions.- An all-in-one gelling and foaming system- Quality of the gummies preserved up to 45-50°...

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Aromamix P Beef

Partner-M

Aromamix P Beef is a universal product intended for the production of all types of meat products (see picture of the plate with sliced sausages) where low grade beef meat or mechanically deboned poultry meat (MDPM) is used. Contact us for more information.

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Aromamix P Chicken Delicacy

Partner-M

Aromamix P Chicken Delicacy presents one of universal solutions to the problem of taste and aroma enhancement of boiled poultry (see picture of the plate with grilled chicken). The product is suited tothe recipes without use of pork, i.e. products intended for special groups of population. Contact us for more...

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Aromamix P Meat

Partner-M

Aromamix P Meat is a universal mixture of taste enhancers and aromatizers. The mixture adds balanced taste (see picture of the plate with ravioli) and rich pronounced aroma of boiled meat; the product is intended for all types of cooked meats and sausages and semi-ready products. Contact us for more informati...

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Aromamix P Milk

Partner-M

Aromamix P Milk is recommended to use for the production of all types of sausage products containing milk ingredients (see picture of the plate with frankfurters). The product is highly recommended for the production of frankfurters and wiener sausages. Contact us for more information.

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Aromamix P Pork

Partner-M

Aromamix P Pork ensures reliable correction of the taste of emulsified products (see picture of the plate with wiener sausages) with substantial content of fat pork, fat emulsions, mechanically deboned poultry meat (MDPM); the product is intended for frankfurters, wiener sausages, pâtés. Contact us for more i...

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Aromamix P Tirol Style

Partner-M

Aromamix P Tirol Style is an aroma composition intended for sausage products and semi-ready products (see picture of the plate with fried meat rissoles) with considerable amounts of meat raw materials replaced by substitutes. The mixture ideally eliminates unnecessary after-tastes as well as adds special arom...

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Biophos 90

Partner-M

Biophos 90 is an universal mixture used both in brines and for cutting. Biophos 90food additive is a modified food phosphate specially designed for meat processing industry. Applications: Boiled sausages, Restructured boiled meat products produced from pork and beef, Specialties made of whole muscle meat, Min...

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Protomax A

Partner-M

Protomax A is a natural beef collagen protein. The product is produced as three groups with different fractions: long-fiber product, medium-fiber one, and short-fiber one. Contact us for more information.

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Protomax A LF and Protomax C LF

Partner-M

Protomax A LF and Protomax C LF (Long-Fiber) are powders in the form of fibers sized 1-3 mm colored light cream. The products are used for the production of semi-ready products, all type of cooked smoked sausages, dry-cured sausages, summer sausages (both in dehydrated form and in granules). It is appropriate...

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Protomax A MF and Protomax C MF

Partner-M

Protomax A MF and Protomax C MF (Medium-Fiber) are natural structuring components. The products are recommended for enriching the products with protein, improving organoleptic parameters and physical-chemical properties of various meat and fish products as well as manufacturing protein-fat emulsions. Contact ...

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Protomax A SF and Protomax C SF

Partner-M

Protomax A SF and Protomax C SF (Short-Fiber) feature particles of minimal sizes. The products are used for increase in production output due to decreased mass losses at thermal treatment, reducing humidity losses during vacuumizing as well as for tissue protein shortage compensation. This fraction is used in...

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Protomax B (Animal Protein)

Partner-M

Protomax B are blood plasma proteins with improved parameters. Protomax B products feature unique composition which can be compared, in terms of biological value, with protein composition of muscle tissue. Due to the high content of the animal albumins, final products containg Protomax B are able to create fi...

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Protomax B EM

Partner-M

Protomax B EM which can be used as a raw material. Product should be added to the recipe along with salt, right in time of preparing the meat mince with reference for the moisture and recipe itself, protein-fat emulsion, stabilizer and emulsifier at any stage of the minced meat preparing. Contact us for more ...

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Protomax B I

Partner-M

Protomax B I which can be used for injections for semi-ready products produced from whole muscle meat and delicacy with reference to the modern equipment in terms of dispersion and foam formation. Contact us for more information.

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Protomax C

Partner-M

Protomax C is a beef collagen protein with added specially chosen food fibers which allows to produce more balanced product as for its organoleptic parameters and physical-chemical properties as well as to ensure cost saving without any deterioration in its functionality. The product is also produced as three...

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Savory Flavor & Essence

Tianjin Tangchao Food Industry Co Ltd

Tianjin tangchao food industry co., ltd offers a wide range of products which includes savory flavor & essence. Feature: it offers beef essence, chicken essence, mutton essence, seafood essence. Onion, ginger, garlic essence. Contact us for more information.

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Seasoning

Tianjin Tangchao Food Industry Co Ltd

Tianjin tangchao food industry co., ltd offers a wide range of products which includes seasoning. Feature: it offers flavor powder series, chicken powder series, meaty flavor powder. Contact us for more information.

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