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Palsgaardvej 10 • DK-7130 • Juelsminde • Denmark • www.palsgaard.com/

Palsgaard A/S

About this company

100 years ago, Palsgaard founder Einar Schou invented the modern food emulsifier – and laid the foundations of an unrelenting focus on developing sustainable ingredients.

Today, the name of Palsgaard has become synonymous with manufacturing emulsifiers and stabilizers for the global confectionery, dairy, bakery, mayonnaise, margarine and related food industries. And the fast-growing company has production plants in Denmark, Mexico, Malaysia and the Netherlands.

Palsgaard helps manufacturers who want to protect and grow their brands to meet consumer and regulatory demands for greater responsibility. In fact, it is currently the world’s only commercial source of fully sustainable, emulsifiers based on RSPO SG certified palm oil and produced by CO2-neutral factories. The company’s products are non-GMO, and meet halal and kosher requirements, too. 

As a foundation-owned company, Palsgaard is uniquely able to focus on innovations in sustainable ingredients. Recently, for example, it began applying the advantages of sustainable emulsifiers to the polymers industry. 

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General contact information

Palsgaardvej 10 • DK-7130 • Juelsminde • Denmark • www.palsgaard.com/


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Sales markets
Western Europe, Eastern Europe, Middle East, Asia, Australasia, Americas, Africa, Central/South America

Latest products

Emulpals 110

Palsgaard A S offers a wide variety of products which includes Emulpals 110. It is an whipping emulsifier based on polyglycerol esters. It is an all round product that can be applied in a variety of cake products, eg. songe cakes, swiss rolls, pound cakes etc. where all the ingredients can be added at once. I...

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Emulpals 115

Palsgaard A S offers a wide variety of products which includes Emulpals 115. It is an all round product that can be applied in a variety of cake products, eg. sponge cakes, swiss rolls, pound cakes etc. where all the ingredients can be added at once. It has a very fast whipping profile and ensures excellent a...

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Palsgaard 0184

Palsgaard A S offers a wide variety of products which includes Palsgaard 0184. It is a mixture of mono- and diglycerides of edible fatty acids and sunflower lecithin. It can be used as emulsifier for table margarine with low salt content. It facilitates emulsification and ensures emulsion stability. It ensure...

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Palsgaard 1325

Palsgaard A S offers a wide variety of products which includes Palsgaard 1325. It is a mixture of mono- and diglycerides of edible fatty acids and Citricacids esters and polyglycerol esters thereof. It can be used as emulsifier for pastry margarine with reduced and low fat content as well as high fat content ...

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Palsgaard 1388

Palsgaard A S offers a wide variety of products which includes Palsgaard 1388. It is a mixture of mono- and diglycerides of edible fatty acids and polyglycerol esters thereof. It can be used as emulsifier for cake and cream margarine. It provides the following advantages: imparts a fine and stable water distr...

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Palsgaard 3237

Palsgaard A S offers a wide variety of products which includes Palsgaard 3237. It is a mixture of mono and diglycerides of edible fatty acids, IP lecithin and citric acid esters of monoglycerides. It can be used as emulsifier for table margarine with low salt content. It facilitates emulsification and ensures...

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Palsgaard 5202

Palsgaard A S offers a wide variety of products which includes Palsgaard 5202. It is a mixture of vegetable hydrocolloids, modified starch and milk solids. Applications: for mayonnaise and related products with 35-50% oil, cold process. It ensures stabilization of the oil-in-water emulsion, thus preventing th...

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Palsgaard 5232

Palsgaard A S offers a wide variety of products which includes Palsgaard 5232. It is a mixture of vegetable hydrocolloids. Applications: stabilizer for mayonnaise, ketchup, salad cream, dressing, sauce etc. cold process. It need to be mixed with oil in the ratio 1:3, or with other dry ingredients, e.g. sugar,...

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Palsgaard 6111

Palsgaard A S offers a wide variety of products which includes Palsgaard 6111. It is a special fully hydrogenated triglycerides. It can be used in margarines, peanut butter, shortenings, chocolate spreads, chocolate filling, icing, etc. It provides the following advantages: prevents oiling out from the fat ph...

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Palsgaard AcidMilk 305

Palsgaard A S offers a wide variety of products which includes Palsgaard acidmilk 305. It is a mixture of emulsifier and stabilizers. It is developed for use in yoghurt and other fermented milk products. It should be sprinkled into the milk while stirring prior to pasteurization, homogenization, and fermentat...

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Palsgaard AMP 4448

Palsgaard A S offers a wide variety of products which includes Palsgaard AMP 4448. It is an ammoniumphosphatide which is also known as “lecithin YN”. It is the best and most efficient alternative to lecithin in chocolate and compound products and is specially designed to reduce both the casson yield value and...

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Palsgaard CheeseSpread 815

Palsgaard A S offers a wide variety of products which includes Palsgaard cheesespread 815. It is a mixture of emulsifier and stabilizers. It is developed for use in yoghurt and other fermented milk products. It should be sprinkled into the milk while stirring prior to pasteurization, homogenization, and ferme...

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Palsgaard ChoMilk170

Palsgaard A S offers a wide variety of products which includes Palsgaard ChoMilk170. It is a mixture of stabilizers. It is developed for use in dairy drinks with reduced level of milk-solids-non-fat and dairy products with particles to be suspended. Equally suited for pasteuri-zed, UHT-treated or sterilized p...

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Palsgaard CITREM 3203

Palsgaard A S offers a wide variety of products which includes Palsgaard CITREM 3203. It is citric acid esters of mono- and diglycerides. It is used in a wide range of products such as emulsifier for use in water-in-oil emulsions e.g. frying margarines. It reduces the surface tension between water and the fat...

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Palsgaard CreamWhip 415

Palsgaard A S offers a wide variety of products which includes Palsgaard creamwhip 415. It is a mixture of stabilizers. It is developed for use in whipping cream with milk fat or vegetable fat. Contact us for more information.

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Palsgaard DMG 0093

Palsgaard A S offers a wide variety of products which includes Palsgaard DMG 0093. It is distilled monoglycerides of vegetable fatty acids. It is used in a wide range of products such as emulsifier with starch complexing properties for use in bread and starch based products, and emulsifier for use in water-in...

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Palsgaard ExtruIce 260

Palsgaard A S offers a wide variety of products which includes Palsgaard extruIce 260. It is an integrated mixture of emulsifier and stabilizers. It is developed for use in extruded ice cream, but may also be used for standard ice cream and milk ice. It should be added to the mix while stirring continuously. ...

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Palsgaard FruitIce 713

Palsgaard A S offers a wide variety of products which includes Palsgaard fruitIce 713. It is a mixture of stabilizers. It is developed for use in sherbet. It should be mixed with 5 parts of sugar and then added to the mix while stirring. Contact us for more information.

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Palsgaard MouldIce 155

Palsgaard A S offers a wide variety of products which includes Palsgaard MouldIce 155. It is an integrated mixture of emulsifier and stabilizers. It is developed for use in all types of ice cream, milk ice and soft ice. It should be added to the mix while stirring continuously. Contact us for more information...

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Palsgaard OilBinder 01

Palsgaard A S offers a wide variety of products which includes Palsgaard oilbinder 01. It is an stabiliser for chocolate spreads, tahini/halva and peanut butter. It is an all vegetable, trans free and non GMO mixture of fully hydrogenated triglycerides with special oil binding properties. It is in powder form...

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Palsgaard PGMS 2222

Palsgaard A S offers a wide variety of products which includes Palsgaard PGMS 2222. It is a mixture of propylene glycol esters and mono- diglycerids of vegetable fatty acids. It can be used as emulsifier for for the shortening used in sponge cake and layer cake systems. It provides the following advantages: g...

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Palsgaard PGPR 4150

Palsgaard A S offers a wide variety of products which includes Palsgaard PGPR 4150. It is a polyglycerol polyricinoleate (PGPR) with unique, very high functional properties. It is specially designed to reduce yield value and plastic viscosity in chocolate and compound products. It is mainly reducing the yield...

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Palsgaard PGPR 4175

Palsgaard A S offers a wide variety of products which includes Palsgaard PGPR 4175. It is a polyglycerol polyricinoleate (PGPR). It is used as water-in-oil emulsifier for production of e.g.: low fat spread emulsions, tin greasing emulsions (low viscosity types for spray equipment). It has a strong emulsifying...

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Palsgaard RecMilk 121

Palsgaard A S offers a wide variety of products which includes Palsgaard Recmilk 121. It is an integrated mixture of emulsifier and stabilizers. It is developed for use in recombined, toned and fresh milk and related products. Contact us for more information.

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Palsgaard SA 6610

Palsgaard A S offers a wide variety of products which includes Palsgaard SA 6610. It is an unique fast reacting all vegetable, non trans and non GMO functional emulsifier, specially designed for industrial purposes. It is a non-soya product. The functional properties are designed to meet the uniformity and st...

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Palsgaard WaterIce 839

Palsgaard A S offers a wide variety of products which includes Palsgaard waterice 839. It is a mixture of stabilizers. It is developed for use in extruded water ice (ice lollies), but is also applicable for sorbet and sherbet. It should be mixed with 5 parts of sugar and then added to the mix while stirring. ...

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Catalogs

More about Palsgaard A/S

Website
www.palsgaard.com/
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Latest news

Another strong year for Palsgaard’s sustainability leadership

Another strong year for Palsgaard’s sustainability leadership 

15 Jun 2017
Palsgaard highlights quick win for manufacturers seeking sustainable ingredients

Palsgaard highlights quick win for manufacturers seeking sustainable ingredients 

8 Jun 2017

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