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Vinegars

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Study: eating insects instead of beef can help climate change

According to a study by the University of Edinburgh and Scotland’s Rural College, eating insects instead of beef could help tackle climate change by reducing emissions linked to livestock production.

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Firmenich responds to cyclone with vanilla solutions

Firmenich has introduced a new range of what it describes as sustainable and cost-effective natural vanilla solutions to support its customers in mitigating the impact of the Madagascar cyclone and the current record-high vanilla prices.

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Latest news

Symrise opens Asia-Pacific Flavor Innovation and Technology Centre

Symrise opens Asia-Pacific Flavor Innovation and Technology Centre 

29 May 2017
Mintel: Italians are falling out of love with pasta

Mintel: Italians are falling out of love with pasta 

29 May 2017
Fonterra raises farmgate price, confirms earnings estimate

Fonterra raises farmgate price, confirms earnings estimate 

29 May 2017

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