22
nov
2021
About us
Lasenor manufactures Food Emulsifiers, including both natural (lecithin) and synthetic (esters).
With 5 production centers in Barcelona, Nagpur (India), Azov (Russia), San Lorenzo (Argentina) and Potim (Brazil), Lasenor is close to the sources of raw materials and has the capacity to provide local service at global scale.
The lecithin portfolio includes non GM soya, organic soya, sunflower and rapeseed.
The synthetic emulsifiers' product range includes palm-free and non-hydrogenated solutions.
Specs about this supplier
| Sales markets | Africa; Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe |
|---|---|
| Affiliated categories: | Emulsifiers / Lecithins More |
Products featured at Fi Europe Online and In-Person
Lasenor Emul S.L.