28 nov 2022
Fi Europe Online and In-Person
KANEHIDE BIO Co.  Ltd

KANEHIDE BIO Co. Ltd

Exhibitor at Fi Europe Online and In-Person stand 7.2M71, Health Ingredients

About us

We mainly used Okinawa-made materials such as vegetable, fruits and sea weeds. And using our special technique of fermentation and bio technology we produce the healthy foods. Our products include:-  Fucoidan (Okinawa-made Mozuku, seaweed), Okinawa-made Ukon (Termeric), Goya (Okinawa-made bitter melon), Okinawa-made Kumisukuchin (it contains Rosmarinic acid, polyphenols), Okinawa-made Noni (Morinda citrifolia), Okinawa-made Shikwasa (hilami lemon :Citrus depressa), Okinawa-made Guava, Okinawa-made Moromi vinegar (by product of AWAMORI (Okinawa traditional liquor), rich in Citric acid and Amino acids), Okinawa-made Chomeikusa (vegetable: chomei means “longevity” in Japanese), Okinawa-made Baben-sou (harb).

Specs about this supplier

Sales markets Africa; Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe
Affiliated categories: Algae |Botanical Extracts |Contract manufacturing More

Products featured at Fi Europe Online and In-Person

KANEHIDE BIO Co. Ltd

Event information

Fi Europe Online and In-Person

28 Nov - 8 Dec 2022 Paris, France Visit us at stand 7.2M71