28 nov 2023
Fi Europe
SARDA BIO POLYMERS

SARDA BIO POLYMERS

Exhibitor at Fi Europe stand 4.1H142, Food ingredients

About us

With 50-Years history, Sarda Bio Polymers is specialised in manufacturing 100% natural and full Vegan ingredients like Guar Gum, Cassia Tora, Locust Bean Gum, Psyllium Husk Powder, Tamarind Seed Gum, and the distinction of being the first producer of Xanthan Gum in India.
Located in middle of growing areas of raw material with profound experience of farming to gum processing, and further into food processing, allows us to understand the precise needs of the food and pet food industries and offer right solutions. Our state-of-the-art R&D center empowers the crafting of gums and their blends to meet specific needs of stability, texture and water binding needs of food industries. 

Our commitment knows no borders, our global distribution and sales network helps us serving clients worldwide, ensuring that our products enrich the production of every food producer and also the pet food industries in every corner of the globe. We are not just a manufacturer; we are your dedicated partner in Thickening, Water Binding, and Texturising solutions that elevate your creations to new heights. We Innovate, share and deliver. 

Specs about this supplier

Sales markets Asia; Australia; Central/South America; Eastern Europe; North America; Western Europe
Affiliated categories: Botanical Extracts |Dough Strengtheners and Conditioners |Egg Replacement More

Products featured at Fi Europe

SARDA BIO POLYMERS

Event information

Fi Europe

28 - 30 Nov 2023 Frankfurt, Germany Visit us at stand 4.1H142