
13 Mar 2020
BAKERY
A balanced intensity of taste, stability, low-sugar content or sugar free: the new consumer’s needs reflect a deep change in everyday diet and lifestyle.
Besides the accurate selection of raw materials and the use of last-generation techniques, we put our passion and commitment to guarantee a natural and healthy but still pleasing and satisfying taste.
Our heart is the added ingredient.
Bakery, Dairy and Confectionery: we respond to those expanding markets with balanced, tasty flavours and semi-finished fruit products, also enriched with functional extracts.
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