Agenabon 20.146

Product description

Agenabon 20.146 is a fructose containing glucose syrup, obtained by hydrolysis of starch. Appearance: colourless to pale yellow, clear viscous syrup. Odour: neutral, pure. Taste: specific, sweet. Because of its high content of dextrose the sweetness of agenabon 20.146 can be compared with a solution of sugar. Applications: soft drinks, fruit syrups, confectionery e.g. Gingerbread. Packaging: Available in tank lorries.
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Specifications

Categories Sweeteners
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Origin Antarctica
Selling Points Bone & Joint Health; Cardiovascular Health; Children's Health F&B; Cognitive & Mental Function; Halal Ingredients; Immune Health; Kosher Ingredients; Natural Ingredients; Salt, Fat, Sugar Reduction
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