Akay Flavours & Aromatics Pvt. Ltd.
AKAY is a full range manufacturer and exporter of Whole/Ground Sterilised and Natural Spices, Oleoresins, and Essential Oils from spices. With five extraction plants in three sites, we have an extraction capacity of more than 25,000 tons of various raw materials. Akay has FSSC 22000, ISO 9001, ISO 14001, BS OHSAS, SA 8000 certifications and all products are Kosher and Halal certified. Akay Spices – our spices division has a state-of-the-art processing plant which is BRC (A grade) certified, and has a capacity of over 10000 MT for steam sterilisation. Our QA laboratory is ISO 17025 certified, and has a R&D wing focusing on product innovations. Akay’s SPICEUTICALS® division is bringing in to the market, a range of phytonutrients from spices and herbs. Akay has world-wide presence with regional sales offices and warehouses in USA, Germany, China and Japan and distribution set-up in all major countries.
|Sales markets||Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America|
|Affiliated categories:||Flavours and Spices More|
Our Top products
Akay offers black pepper. It is a thin, clear to slightly yellow liquid with a mildly warm and pleasant flavour upfront. It has the characteristic aroma of black pepper and is recommended for the usage in savoury flavours, spice seasonings, processed meat, snack food and other food products that require the c...More info
Black Pepper (10 to 50% piperine, 5 to 25% VO)
Akay offers black pepper (10 to 50% piperine, 5 to 25% vo). It is prepared from half matured, dried berries of piper nigrum l, this thick green liquid is pourable at room temperature and has the characteristic aroma of black pepper. The flavour is mildly warm and pleasant up-front and turns hot and pungent la...More info
Black Pepper Decolorised (40/20)
Akay offers black pepper decolorised (40/20). It is a thick yellowish brown liquid, pourable at ambient temperature. It has mildly warm and pleasant flavour upfront and later turns hot and pungent. It has the characteristic aroma of black pepper and shows good solubility in water and oil. It can be used in fo...More info
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