Product description

Akomix LS range provides the end product with an excellent structure and consistency. It is specially developed for ice cream production. Akomix can be used to replace milk fat either completely or partially. Ice cream based on Akomix has a better nutritional fatty acid profile compared to ice:cream based on milk fat. The great advantage of the oil blends are that they make it possible to balance the composition of saturated and polyunsaturated fats, and at the same time achieve a satisfactory SFC curve. Akomix is solid at room temperature, and gives ice cream an excellent consistency and taste. The composition improves the properties of the icecream, reduced shrinkage and enhances the end products melting resistance. They give ice cream an excellent texture. They provide the perfect taste experience, with great melting properties. They have good storage stability. They contain low levels of saturated fat. They are trans free and do not contain any hydrogenated fat.
Read more

Specifications

Categories Fat Replacers; Flavour Enhancers; Nutrients
Origin Nepal
Show more specifications

More products from AAK AB

Akobake 29 (Shortening)

Akobake 29 (Shortening)

Application: Bakery. Contact us for more information.

More info
Akobake 36

Akobake 36

Non hydro Low melting point. Contact us for more information.

More info
Akobake 39

Akobake 39

Non hydro Low melting point. Contact us for more information.

More info
Akobake 41

Akobake 41

Non hydro Low melting point. Contact us for more information.

More info
Akobake 44

Akobake 44

Non hydro Medium melting point. Contact us for more information.

More info
Akobake 47

Akobake 47

Non hydro High melting point. Contact us for more information.

More info
View all our products (216)

Products from other suppliers

Akomix LS 40

Contact information

Address

Telephone

Website

View all contact information