Alcoholic Beverage Flavors & Extracts
Our excellence lies in the production of flavors for Italian liqueurs, including:
Bitters and the medieval elixir of life originate from the close bond between humans and nature, the wisdom of domestic pharmacopeia, and modern pharmacology. Bitters have a rich history and tradition and represent a significant part of the local culture.
Our intent is to provide you with the expertise and support you need to create exclusive bitter recipes.
SWEET LIQUEURS We provide a wide range of solutions for typical Italian sweet liqueurs and more. From the delicate taste of Sambuca to silken Benevento, from refined Coffee Liqueur to delicious Creme de Cacao or Curaçao, and many more, the Business Unit Emans has the solution for every requirement and any project.
Skillful blends of ingredients, including fruit, have created a large number of fruit liqueurs over the centuries. Typical Italian examples include: Limoncello, Maraschino, Mandarinetto. International ones include: Cherry, Sangria, Batida de Cocco, Fruit Vodka, and many more.
Our know-how and organization allow us to provide creative and highly successful solutions.
For more details please contact us
|Categories||Flavours and Spices|
|Sales markets||Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America|
|End-Use Categories||Beverages; Wine & spirits|
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