Product description

Paprika is a natural colourant (E160c), obtained from red pepper (Capsicum annuum). Resistance to light - low, to acidic medium and heating - good. AQUANAT Paprika is suitable for use in various food industry applications: meat, fish, confectionery, dairy, as well as in the production of ice cream, sauces, etc. Colour - from orange to dark-red.
HALAL and KOSHER certified.
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