Avena BEST COOKING PULSES: Whole and Split Pulses
At the Avena Foods Rowatt facility, we split and polish green and yellow peas, and clean and bag whole peas, chickpeas and lentils for domestic and export markets. These are sold under the Best Cooking Pulses label which is recognized as a quality brand worldwide.
Dry field peas, lentils, and chickpeas, all non-GMO, are purchased from our growers with whom we have strong relationships.
The Best Cooking Pulses proprietary splitting method results in high quality, fast-cooking peas for canning, and super-polished split peas for retail markets. This pea splitting facility has been certified-organic (COS) for over 26 years, supplying customers across the world.
|Categories||Fruit & Vegetable Products; Nut & Seed Products|
|Sales markets||Western Europe; Asia; Australia; North America; Central/South America|
|End-Use Categories||Bakery; Frozen food; Fruit & vegetable; Vegetarian / Vegan Products|
|Certifications||GMO-Free; Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Organic; Vegan; Vegetarian|
More products from Avena Foods Ltd.
Avena Purity Protocol Oat Ingredients
Avena Foods is the premier supplier of Purity protocol certified gluten-free (<5ppm) oat ingredients to the food and beverage industry in North America. Sustainably grown and harvested from pedigreed non-GMO seed, our pure oat ingredients are fully traceable right back to the farmer and field.
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With a naturally high level of protein, it provides several functional properties of eggs, powdered eggs, and egg whites such as emulsification, binding and foaming properties.
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