Product description

Avocado oil is extracted from pressing fruit of avocado and is then filtered to remove unwanted particles. It is green, a strong smell of avocado and maintains much of the nutritional benefits of fruit. This oil consumption contributes to a healthy and balanced diet. Nutritional benefits: the fatty acid profile of the extra virgin avocado oil is similar to olive oil. It is high in monounsaturated fats (omega-9) and fewer polyunsaturated fats (omega-6). It is also an oil rich in vitamin e and beta-carotene, natural antioxidants. Applications: culinary: it is excellent for salad dressings, to marinate fish and chicken and also to baked goods. The best way to consume this oil in low temperature applications for full nutritional benefits.
Read more

Specifications

Categories Colours; Flavours and Spices
Sales markets North America
Origin Mexico
Selling Points Natural Ingredients
Show more specifications

Products from other suppliers

Avocado oil

Contact information

Address

Telephone

Website

View all contact information