Böcker M

Böcker M categorised under direct method dry products is ready-to-use sourdough for your baguettes used for wheat bread and pastries. It is a natural product. It is quick, safe and convenient processing. It elimineates the need for a time-consuming sourdough preparation. It is all natural dried sourdoug. It has baker's percent of 1 - 3 % for instant processing of baguettes, white bread and pastries. It has percet, mild and wheaty flavour. It is a dried wheat sourdough based on a traditional recipe. Its natural sweetness somewhat mildens the sourdough acidity. For this very reason, it is suitable not only for baguettes and rolls, but also for pastries like braided bread, brioches or croissants.It contains ingredients such as wheat flour, wheat malt, starter cultures.