BORDANTIX® POWDER

BORDANTIX® POWDER is a natural extract of rosemary (rosmarinus officinalis L.) of spanish origin from which nearly all the chlorophyll and all of the characteristic such as: rosemary odour and flavour has been removed. There is a faint note to cooked herbs which is completely unperceptible at the dosification levels used in its application. Composition: Natural antioxidant substances present in the extract: Rosmarinic acid, rosmaridiphenol, carnosic acid, carnosol, rosmaridiquinone, rosmanol, carnosic acid content: approx 14%. Stability: It has an excellent heat stability and does not contain substances dragged by steam. This characteristic makes it extremely suitable for use at the processing temperatures of some food (frying and cooking), ensuring the necessary protection of the processed foods during a long shelf life. Appearance: Yellow to light green powder. Packaging: In kraft board drums with polybag inside of 25 kg net weight. Storage: In full and well closed containers and stored in a cool (25ºC), dark and dry place. Shelf life: In original sealed containers 2 years stored in mentioned conditions.When opened, carefully seal polybag. Uses: Fish products, processed meat products, oil-fried products, oil and fat products, biscuits, freeze-dried products, seasoning, drinks.