Product description

Aromsa produces caramel colorants. It is presented in liquid or powder form, caramel colorants are widely used in food products partly due to its high solubility and ease of use. These colorants are produced by the controlled heat treatment of carbohydrates rather than plain sugar. To speed up the caramelization process, quality catalysts can also be added. Contact us for more information.
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Categories Colours
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America

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Caramel colorants

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