Product description

It is almond filling used for whipping. Applications: it is used as filling for cakes, pastries, petits fours and pralines. Addition of nuts, dried fruits and carma aroma paste (caor, moccoro) is possible. It can also be used as coating for cakes and pastries.Shelf life: 12 months. Working temperature: 22 – 26 °c. Packaging: pail 6 kg.
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Details Min nut content: 28%,
Min cocoa content: 1.7%
Categories Nutrients
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Origin Armenia
Selling Points Bone & Joint Health; Cardiovascular Health; Children's Health F&B; Cognitive & Mental Function; Halal Ingredients; Immune Health; Kosher Ingredients; Natural Ingredients; Salt, Fat, Sugar Reduction
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