Carminic Acid Color / Cochineal Extract Color

Categories: Colours
Sales markets: Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America
Food ingredient solutions offers a wide range of natural colors. Carminic acid / cochineal extract color's different shades are: orange (pH 3.0), orange (pH 4.0), red (pH 7.0) and violet (pH 9.0). It is available in forms of powder and liquid. It is soluble in water, ethanol, propylene glycol. Carminic acid (C22H20O13) is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal and the Polish cochineal. The insects produce the acid as a deterrent to predators. Carminic acid is the colouring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4.
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Carminic Acid Color / Cochineal Extract Color

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