Casein Glycomacropeptide - Infant Nutrition

Product description

Our casein glycomacropeptide (CGMP) ingredient Lacprodan® CGMP-10 is a rich source of protein-bound sialic acid, making it possible to increase the sialic acid level of infant formula to levels more similar to human milk. Ensuring cognitive development and abilities The importance of sialic acid as a component in infant cognitive development continues to gather momentum. Human and bovine milk differ considerably in their concentration of sialic acid and consequently, the intake of sialic acid between breastfed and formula fed infants differs significantly. A piglet study has confirmed that dietary sialic acid using CGMP as a source of sialic acid improves learning and memory during early development. The fact that breastfed infants have slightly better cognitive development than formula fed infants may be partly linked to the sialic acid in the diet. Benefits associated with casein glycomacropeptide - Rich source of sialic acid which is important in neuronal and cognitive development- Increase sialic acid levels in infant formula
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Categories Proteins
Sales markets Western Europe; Eastern Europe; Middle East; Asia; North America; Africa; Central/South America
Supplied from Argentina; Denmark
End-Use Categories Infant Nutrition/ Baby Foods & Infant Formula
Certifications GMO-Free; Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance

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Casein Glycomacropeptide - Infant Nutrition

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