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Dairygold Food Ingredients, a division of Dairygold Co-Operative Society, is located in the Golden Valleys in the south of Ireland. Its award-winning milk powders and cheese products are manufactured from milk, sourced from its own milk-supplier shareholders located across the region where expertise in milk production has been growing sustainably for the past 150 years. Dairygold’s vision is to be a leading global, farmer-owned co-operative supplying industry-leading nutritional products from its manufacturing facilities, including the recently launched Nutritionals Campus in Mallow, Co. Cork. With 100 per cent commitment to sustainable growth on farm, Dairygold’s 2025 strategy will see ongoing investment to support the increased demand for dairy nutritional products with a focus on dairy-deficient regions.

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Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central America; Central/South America; East Asia (e.g., China, Japan, Korea); South America; South Asia (e.g. India, Pakistan, Sri Lanka, e.t.c); South East Asia (e.g., Tailand, Philippines, Singapore, e.t.c.)
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