Delicious skyr
Product description
When looking at the total yoghurt market we see that Skyr as a product is taking an increasing piece of the total market share. Furthermore, the market for Skyr is characterized by new product launches emphasizing a growing market.Additionally, Skyr is predicted to have the potential to reach up to 25% of yoghurt volume sales in large dairy markets – taking Skyr out of its niche and into the mainstream. At Arla Foods Ingredients, we have developed Nutrilac® YO-4575 which allows you to satisfy consumers and produce Skyr efficiently on your separator processing line.
Optimise your skyr with tailored natural whey proteinsBy adding Nutrilac® YO-4575 to your Skyr recipe, you can produce a Skyr on your separator processing line which follows the consumer preferences on:
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Optimise your skyr with tailored natural whey proteinsBy adding Nutrilac® YO-4575 to your Skyr recipe, you can produce a Skyr on your separator processing line which follows the consumer preferences on:
- Creamy, full-bodied, and smooth mouthfeel
- Heavy, shiny, and homogeneous texture
- Fresh taste with adequate sourness and taste intensity
Specifications
Categories | Proteins |
---|---|
Sales markets | Western Europe; Eastern Europe; Middle East; Asia; North America; Africa; Central/South America |
Supplied from | Argentina; Denmark |
Product Applications | Dairy |
Product Certifications | Fair Trade; Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Kosher; Quality assurance; Sustainable Seafood |
Delicious skyr