DELVO®TEC DX-33 series (DS)

Categories: Proteins

Product description

These DX series are suited to a broad range of semi-hard, hard and soft cheeses, but are also suitable for quark, fermented milk products, sour cream and butter. Characteristic of the DX series is their gas production. It is used in the following cheese types: White cheese, Soft cheese, Swiss cheese, Cottage Cheese, Dutch cheese, Hard cheese, Pasta Filata. Benefits: Reliable acidification & coagulation, Constant quality, Flexibility. Contact us for more information.
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Origin Jamaica
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DELVO®TEC DX-33 series (DS)

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