Product description

Derui Kang 80 is a non-GM soy protein isolate genes. Application: Soy protein isolate is used as a binder and emulsifier used in meat food processing can improve the nutritional value of products, improve meat structure, increase production, while reducing the loss of nutrients in the cooking. Widely used in meat products, poultry products, pasta products. Packaging: Net weight 20kg, triple composite outer bag, lining a single firm. Contact us for more informtion.
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Specifications

Sales markets Western Europe; Eastern Europe; Asia; Central/South America
Origin China
Measured In Kgs
Selling Points Halal Ingredients; Kosher Ingredients; Natural Ingredients
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