Dion Ltd.

Dion Ltd.


Company description

DION is specialised in the processing of whole egg powder and pasteurised egg liquid. We dry different liquids to powder on customer request. Our experience in production helps to construct complete lines for pasteurising eggs and milk. Our lines start from pasteurising of 200l/h liquid up to 1500l/h. It's the ideal solution to start production with low price professional equipment. We offer equipment and technology for production of emulsifier sponge cake stabiliser.

Quick facts

Sales markets Western Europe, Eastern Europe, Middle East, Asia, Australia, North America, Africa, Central/South America

Dion Ltd.

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