Egg white powder (2 kg)

Product description

Item code: 0-7074. Egg White Powder is partially de-lysozymed product. Reconstitution: Mix 1 part product with 7 parts water. It is used in confectionery and pastry products. Storage: At room temperature, dry. Shelf life: 24 months. Packaging: 2 kg bag.

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Specifications

Categories	Proteins
Origin	Falkland Islands (Malvinas)

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Egg white powder (2 kg)

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