Egg white powder (25 kg)

Categories: Proteins

Product description

Item code: 0-0327. Egg White Powder is partially de-lysozymed product. Reconstitution: Mix 1 part product with 7 parts water. It is used in confectionery and pastry products. Storage: At room temperature, dry. Shelf life: 24 months. Packaging: 25 kg bag.
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Specifications

Origin Falkland Islands (Malvinas)
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