Egg yolk from barn farming (6 carton box)

Product description

Item code: 0-4744. Ingredient: Homogenised, pasteurised and refrigerated liquid whole egg. Egg Yolk from Barn Farming is obtained exclusively from shelled eggs from barn raised eggs. It is used for confectionery, ice-creams, culinary use and egg pasta. Content: 1000g equivalent to approximately 55 egg yolks. Shelf life: 30 days. Storage: 0°C to +4°C max. Packaging: 6 carton box, pallet layers: 7 x 24 boxes.
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Categories Proteins
Origin Falkland Islands (Malvinas)
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Egg yolk from barn farming (6 carton box)

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