Product description

Emjel EP 1224 is a pregelatinized potato starch derivatives, applied as binding and texturing agents for the manufacture of bakery and fruit fillings, fruit sauces, deep-frozen foods, creams and ketchup. Storage - Requirements for storage rooms and vessels: Keep cool and dry in closed bags, 15 - 25 °C store temperature; max. 65 % humidity. Physical properties - Physical state: Powder, Colour: White, Odour: Neutral.
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Origin Comoros
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