Enzybel - BSC
Enzybel specializes in the extraction of enzymes such as
Bromelain, Chymotrypsin, Ficin, Pancreatin, Papain, Pepsin, and Trypsin.
Our plant-derived enzymes are used as food additives to modify food properties like digestibility, texture, flavour, structure, and shelf life. Our out-of-nature enzymes are processing aids for producers of yeast, proteins, meat/fish, dairy, fruit juice and beer.
Our animal-derived enzymes – Pancreatin, Trypsin, Chymotrypsin can be used in pharma and nutraceuticals applications such as molecular biology and protein research, peptone manufacturing, vaccines, joint health support and systemic enzymes solutions.
Food and pharma industries are looking for sustainable activities at all levels of manufacturing – product, process, and system.
Enzybel enzymes as a processing aid or API can contribute to this quest for green manufacturing with their existing portfolio of out-of-nature enzymes : natural, not toxic, 100% biodegradable and extremely performant make our proteases very popular with many producers in different applications.
|Sales markets||Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America|
|Primary business activity||Manufacturer: Ingredients / Additives|
|Affiliated categories:||Enzyme |Proteins |Flavour Enhancers More|
Our Top products
APPLICASE® is a liquid preparation of purified bromelain, standardized with sorbitol. Bromelain is extracted from the pineapple stem. The ability to break down a wide range of protein tissues, leads to an endless series of applications such as chill proofing of beer, meat tenderizing, gluten trans...More info
CRISTALASE® is a liquid preparation of purified papain, standardized with sorbitol. Papain is extracted from the green unripe fruit of the papaya tree. CRISTALASE® is available in different standardized proteolytic activities. CRISTALASE® has been developed on the well-known action of papain on the p...More info
Bromelain Powder on Maltodextrin
Bromelain Powder 1200 to 2400 GDU on Maltodextrin appears as an off-white to yellow fine powder. The highest enzyme concentration occurs in the lower portion of mature pineapple plant stems; appreciable quantities are also present in fruits and leaves. This product is easily soluble in water and h...More info
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