Flavours for Beverage Applications
Be it Bel Fruit in North-West for Bel Sherbet, Khas Khas in North for Khas Khas Thandai or Sarsaparilla in South for Nannari, we have witnessed how the usage of locally grown ingredients are prominent across the country which can be branded and scaled, thus helping our customers in providing distinct offerings to their consumers.
We firmly believe that innovation through the fusion of flavors is the key to serving the consumers. Seasonal and digestive ingredients like mint, roasted cumin, lemon, Sugarcane, Black Pepper Thandai are found to be used in the country across the states. Savory beverage drink options like the masala Chhaas, Gol Gappe ka Paani, Jeera Paani etc are slowly becoming acceptable in the market with the demand growing higher.
More products from VKL Seasoning Pvt. Ltd.
Flavours for Bakery Applications
Be it miniature concept (cupcakes, Macaroons), out-of- the-box (savory muffins, savory cakes and cookies) or Indian flavours (Kaju Katli biscuits), we offer solutions that meet our customers' requirements.
With the rising trend of sweet and savory combination, our team is constantly innovating bakery...
Flavours for Confectionery Application
Whether it is seasonings in candies or flavours in chewing gums, we use our in-depth knowledge of local and global trends to create solutions for confectioneries that offer a tasty experience. Our highly-skilled team works on developing customized products for our clients to help meet their specific need.More info
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