Freeze Drying, RAY™ batch freeze drying plant

Product description

The RAY freeze drying plants from GEA offer substantial benefits to nearly every area of food processing, such as fish, fruits, coffee and herbs. The RAY freeze drying technology simply gives you the highest quality in the market. Frozen products are dried under vacuum, ensuring that the inherent solvents in the product (i.e. water) are removed as vapor. This preserves the overall product structure and size, as well as all nutrients, flavors, and colors.

Specifications

Categories	Processing machinery
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	Denmark

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