Galacid Food Improved 80

Product description

Galacid food improved 80 is a natural l (+) lactic acid produced by fermentation from sugar. It has a mild acid taste and is widely used as an acidulant for preservation and flavor enhancement in various food applications. Solubility: soluble in water and ethanol. Chemical name: 2-hydroxypropanoic acid. Color (fresh solution): hazen max. 100. Odor: nearly odorless. Taste: mild acid. Storage condition: dry, well ventilated room. Shelf-life: 48 months.
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Galacid Food Improved 80

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