Grapeseed flour M 63

Grapeseed flour M 63 belongs to fruit kernels category. It acts as a colourant, taste enhancer, carrier and fibre supplier. Grapeseed flours are suitable for whole grain products. It gives natural colouring and can replace up to 10% of the original flour. Applications: Bakery, cereals, meat and sausage products, aromas, spices. Appearance and consistency: Finely ground, powder-like flour, brown. Smell/taste: Characteristic, slightly bitter. Storage: In cool and dry place. Shelf life: 12 months. Packaging: 5 kg to 25 kg and Packaging: Available in 500 kg to 1000 kg big bag. Also available packaged in Aluminium-laminated PE sacks, paper sacks and PE sacks.
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Grapeseed flour M 63

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