ICE CREAM STABILIZER

Akdeniz Harnup ve Gida Katki Maddeleri S provides wide range of products which includes ice cream stabilizer. It is completely based on herbs composed of products as locus bean gum, na-alginate, carrageenan are fit for the purpose. It provides delay in melting, gives a creamy taste and grows ice cream volumetrically. Its usage ratio is between 0.6-1%. Contact us for more information.
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ICE CREAM STABILIZER

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