Infant Nutrition: MILK-BASED HYDROLYSATES

Product description

Hydrolysates are produced by enzymatic hydrolysis of milk proteins, generating a product profile containing various peptide sizes and intact protein depending on whether a filtration process is applied. Hydrolysed proteins are applied into formulas targeting the allergy management area and the comfort formula category.
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Specifications

Categories Proteins
Sales markets Western Europe; Eastern Europe; Middle East; Asia; North America
Supplied from Denmark
Product Applications Infant Nutrition/ Baby Foods & Infant Formula
Product Certifications Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance; Sustainable Seafood

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Infant Nutrition: MILK-BASED HYDROLYSATES

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