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Innovations in food technology Innovations in Food processing and packaging

Innovations in food technology Innovations in Food processing and packaging

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First published in 1998, with offices in the UK and France, Innovations in Food Technology has become a household name, leading the way to informing the world's markets of cutting edge innovations in food and beverage ingredients, safety, regulation and legislation with a particular focus on health.


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Recently at

28 nov 2022

Fi Europe Online and In-Person

28 Nov - 8 Dec 2022 Paris, France We were at stand ML-4 See our Exhibitor Profile   See full Exhibitor List

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Innovations in food technology Innovations in Food processing and packaging

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