Inulinase Enzyme

Product description

Inulinase enzyme catalyses the breakdown of Inulin (a prebiotic) which is a polysaccharide called fructan. Inulin is a chain of fructose molecules, and when inulinase hydrolyses it then fructose molecules are released along with glucose and inulin oligosaccharide, which are further utilized for different purposes.

Functional properties:
  • pH: 5.0 - 6.0
  • Temperature: 55°C
Prime industrial use:
  • Production of bio-ethanol,
  • Production of single cell protein.
  • Fructose syrup production

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Categories Amino Acids; Enzyme; Proteins
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from India
End-Use Categories Brewing

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Inulinase Enzyme

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