Jungbunzlauer International

Jungbunzlauer International


Company description

Jungbunzlauer is one of the world's leading producers of biodegradable ingredients of natural origin. We enable our customers to manufacture healthier, safer, tastier and more sustainable products. Today, Jungbunzlauer specialises in citric acid, xanthan gum, gluconates, lactics, specialties, special salts and sweeteners. At Food ingredients Europe, Jungbunzlauer showcases innovative solutions to today’s global food trends: sodium reduction in meat products, sugar reduction in beverages, and mineral fortified supplements.

Quick facts

Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Affiliated categories: Anti-caking agents |Antioxidant |Consulting services More

Recently at

3 dec 2019

Fi Europe & Ni 2019

3 - 5 December 2019 Paris, France We were at stand 6F101 See our Exhibitor Profile   See full Exhibitor List

News about Jungbunzlauer International

Magnesium Lactate from Jungbunzlauer International

4 Oct 2019

Magnesium Lactate from Jungbunzlauer International

Magnesium lactate dihydrate is produced by complete neutralisation of lactic acid with a high purity magnesium source and subsequent crystallisation.

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3 Oct 2019

sub4salt® sea salt

sub4salt® sea salt is a patented mineral salt blend which helps to reduce sodium without compromising taste. A 1:1 replacement of salt by sub4salt®sea salt allows sodium reduction up to 35% whilst providing the same functionality in finished products.

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23 Jul 2018

Plant-based dairy alternatives spur ingredient innovation

The rising popularity of plant-based dairy alternatives has driven ingredient manufacturers to revamp their product ranges, introducing cultures, flavours, flavour maskers and probiotics suitable for vegan foods and drinks.

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Jungbunzlauer International

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