Konjac Flour (Glucomannan)

Product description

Konjac flour (glucomannan) is the ideal food fibre with a wide range of uses. It belongs to dietary fibres category. It is available in different qualities in powder form designed for specific applications. It has > 95% soluble dietary fibres. Features: sensorically neutral, calory-free, cholesterol lowering, blood glucose level stabilizing, long-term satiating, long-term energy release. Applications: nutraceuticals and functional foods.
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