Lactose, edible grade, 60-120 mesh

Product description

Lactose is produced by crystallizing lactose from sweet whey and then drying. The product is then ground to 60-120 mesh size. The product is in compliance with the standards and regulations for food safety in the country of origin. The product is packed in a 25 kg net weight multi walled kraft paper bag with a polyethylene liner. Product should be stored in a cool, dry environment, protected from moisture and foreign odours.
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Categories Proteins
Sales markets Western Europe
Origin Netherlands
Selling Points Natural Ingredients
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Lactose, edible grade, 60-120 mesh

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