Company description

Lesaffre Human Care was created in 2007 as a business unit of Lesaffre with the mission to develop and supply ingredients from yeast and bacteria fermentation to the global human care markets. With the support of the company’s unique know-how as well as more than 160 years of experience in biotechnology and yeast research and manufacturing, Lesaffre Human Care offers ingredients with scientifically proven efficacy to the nutritional supplements, pharmaceuticals and functional foods industry.

From nutritional and fortified yeasts to yeasts fractions, probiotic yeasts and bacteria, or pure molecules from fermentation, Lesaffre Human Care has solutions for a wide range of applications such as digestive health, immunity enhancement, joints and liver health, mood management, vegetarian support, overall wellbeing and beauty.

Quick facts

Sales markets Western Europe, Eastern Europe, Middle East, Asia, Australia, North America, Africa, Central/South America
Affiliated categories: Nutrients |Yeast Nutrients More

Upcoming events

27 nov 2018

Hi Europe & Ni 2018

27 - 29 November 2018 Frankfurt, Germany Visit us at stand 8G117 Book a meeting See our Exhibitor Profile


Sourdough on the rise with trend for fermented foods

3 Aug 2018

Sourdough on the rise with trend for fermented foods

Traditional sourdough cultures are making a comeback, and ingredients companies are investing in them for commercial use, as well as fast-track solutions to make these sometimes fussy ingredients easier for large-scale bakers to manage.

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Categories affiliated with LESAFFRE HUMAN CARE


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