Lory® Bat, Lory® Dust, Lory® Crumb and Lory® Bread - Breadings and Coatings
The Lory® Bat, Lory® Dust, Lory® Crumb and Lory® Bread coating systems provide optimum all-round adhesion for the crispness of meat products as well as vegetarian and vegan alternatives. Depending on the product substrate to be coated, the intended use and the manufacturing process, Loryma offers a variety of coating options – from single-stage, two-stage and right up to four-stage/multi-stage coating, alternatively also with spices.
- Properties: Pure vegetable coating with an appetising appearance and excellent texture in the mouth
- Application: Coating and wet machining of meat products, in addition to vegetarian and vegan alternatives
|Categories||Emulsifiers / Lecithins|
|Sales markets||Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America|
|Product Applications||Dairy; Healthy Food & Beverages; Meat & meat products; Ready meals; Seafood|
|Product Certifications||Health & Safety (GMP, HAACP and equivalents)|
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