29 Oct 2021
Video
Euronews | "Will consumers be won over by microalgae meals?"
Microalgae can be taken either as a nutritional supplement, in the
form of powder contained in tablets, or mixed with other ingredients to
create tasty and enticing foods. However, eating microalgae is not
something most people do. In fact, many have still never even tried a
product that contains microalgae. So how do consumers feel about this
product? Is it likely to be on shelves throughout Europe soon?
Professor
Anabela Raymundo and researcher Sónia Oliveira both work on ways to get
this healthy and natural product onto the market more. They gave us
their insight into edible microalgae and consumer trends.
-file122902.png)
