Milk Caramel Splinter Nougat
Product description
Hans Kaspar AG provides a wide range of nougat products which includes milk caramel splinter nougat. It is caramelized sugar, whey, cream, without nut 1,5 – 5,5 mm, pourable. Application: production of chocolate, ice-cream and biscuits. Contact us for more information.
Read more
Specifications
Categories | Cocoa & Chocolate |
---|---|
Supplied from | Switzerland |
Products from other suppliers
❮
❯
-
Bluenesse®
-
Saccharomyces cerevisiae (Baker's yeast/Brewing yeast)
-
GermanProt 9000
-
Plant-based Foods made with Akoplanet™ by AAK
-
HAPLEX®PLUS Hyaluronic Acid
-
Palsgaard® OilBinder 01
-
I+G [Disodium 5’-Inosinate (50%) & Disodium 5’-Guanylate (50%)]
-
Solanic® 200 & 300
-
Jiangxi Brother Pharmaceutical Co., Ltd
-
Morosil
Milk Caramel Splinter Nougat