Milk chocolates

Product description

Barry callebaut’s offers milk chocolates from creamy and soft to sweet caramel-like or even intense cocoa, viscosity can be adapted to suit different application. It contains the same ingredients as dark chocolate, with milk powder added to give the chocolate a lighter brown color and a creamy texture and taste. Barry callebaut even selects special milk powders that develop a caramel kind of flavor.
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Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Origin Armenia
Selling Points Bone & Joint Health; Cardiovascular Health; Children's Health F&B; Cognitive & Mental Function; Halal Ingredients; Immune Health; Kosher Ingredients; Natural Ingredients; Salt, Fat, Sugar Reduction
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