Milk compounds

Product description

Barry callebaut offers a wide range of compound products which includes milk compound. The taste of our milk compounds varies from creamy to more intense or sweet. Their possibilities are endless, ranging from a very complex (sugar) confectionery to bakery and ice cream applications. They offer a choice in textures – from soft to hard – and maximized convenience: no tempering needed.
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Specifications

Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Origin Armenia
Selling Points Bone & Joint Health; Cardiovascular Health; Children's Health F&B; Cognitive & Mental Function; Halal Ingredients; Immune Health; Kosher Ingredients; Natural Ingredients; Salt, Fat, Sugar Reduction
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Milk compounds

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