Newmill Classic

Product description

Newmill Classic can be used as a emulsifier-stabilizer of the emulsified products and at the same time it has a bright taste and odor of the sweet milk, especially suitable for the application in boiled sausages instead of skimmed milk in order to improve organoleptic characteristics and increase production capacity. Applications: Meat-Processing Industry, Dairy Industry, Fish Industry, etc. Contact us for more information.
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Categories Emulsifiers; Stabilisers and Thickeners, Binders, Texturisers
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Origin Russian Federation
Selling Points Natural Ingredients
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