Latest News in the food Industry

Functional Foods

Givaudan completes partial Naturex acquisition

Givaudan completes partial Naturex acquisition

11 Jun 2018

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Fly farming company gets $105 million funding

Fly farming company gets $105 million funding

7 Jun 2018

Fly-farmer and waste-to-nutrient company AgriProtein, named as one of the UK’s 10 most disruptive businesses, has raised a further $105 million in funding.

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Europeans embrace a new wave of seaweed ingredients

Europeans embrace a new wave of seaweed ingredients

6 Jun 2018

Seaweed ingredients are on the rise, set to appear in a wide range of new products in Europe in the coming years – far beyond the traditional sushi and miso soup.

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Corbion completes acquisition of Bunge JV share

Corbion completes acquisition of Bunge JV share

6 Jun 2018

Corbion has acquired Bunge's 49.9% stake in SB Renewable Oils, a joint venture that operates a facility in Brazil, specializing in the production of algae ingredients

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Algatech launches fucoxanthin oleoresin

Algatech launches fucoxanthin oleoresin

5 Jun 2018

Algatechnologies has launches Fucovital, a patented, all-natural 3% fucoxanthin oleoresin produced and extracted from microalgae.

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Glanbia announces performance nutrition ingredients

Glanbia announces performance nutrition ingredients

25 May 2018

Glanbia Nutritionals has announced what it describes as two new pioneering and innovative performance nutrition ingredients for formulation in functional beverages in Europe, the Middle East and Africa.

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Algaia gets €4 million for expansion

Algaia gets €4 million for expansion

25 May 2018

Biomarine company Algaia has announced it will accelerate development and install a new specialty seaweed extract production unit in its Lannilis (Brittany-France) manufacturing facility dedicated to specialty algae extracts.

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IFIC releases US consumer diet survey results

IFIC releases US consumer diet survey results

24 May 2018

More than one in three U.S. consumers are increasingly averse to carbohydrates and sugar, according to the 13th Annual Food and Health Survey, released by the International Food Information Council (IFIC) Foundation.

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PLT,  zümXR collaborate on green coffee beans

PLT, zümXR collaborate on green coffee beans

21 May 2018

PLT Health Solutions and zümXR are launching a new Green Coffee Bean Caffeine ingredient aimed at energy supplement, shot and food markets. The new ingredient is based on zümXR Targeted Release Caffeine technology.

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Exploring gut health beyond probiotics

Exploring gut health beyond probiotics

14 May 2018

The idea of healthy gut bacteria has entered the mainstream, but the range of beneficial foods and ingredients for a healthy gut go far beyond probiotics.

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Arjuna Naturals gets turmeric extract patent

Arjuna Naturals gets turmeric extract patent

16 May 2018

BCM-95, a high-potency turmeric extract developed and manufactured by Arjuna Naturals, has been granted a patent for “composition for use in treatment” by the European Patent Office (EPO).

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Kerry reports 1Q 3.7% growth in volumes

Kerry reports 1Q 3.7% growth in volumes

9 May 2018

Kerry Group has issued its Q1 Interim Management Statement. The company reported a 3.7% growth in business volumes, with Taste & Nutrition growing 4.3%; and Consumer Foods +1.6%.

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